Jan Dutkiewicz

Centuries ago, Thomas Paine envisioned a country free of arbitrary rule—from both monarchy and religion. Today, religious and secular dogma still curtail what can be said on the campaign trail.

Telling people to eat more home-cooked meals and start gardening isn’t a realistic prescription for widespread change.

Trump and MAHA have found a way to shrink government that Reagan never thought of: discredit it entirely.

Thieves regularly exploit the tangled, under-regulated freight mess that puts food on your plate. The answer is not more police, but more bureaucrats.

These stores are a good experiment, but it’s actually Mamdani’s other policies that are most likely to fight food insecurity.

A much-hyped fashion show with wool from “gay rams” obscures the brutal reality of an industry that exploits sheep sexuality at every turn.

JBS’s false advertising settlement comes as Big Ag prepares to spread propaganda at the U.N. climate conference.

The industry became the world’s second-largest not because of human demand for soy, but to feed China’s pigs.

From RFK Jr. to Hollywood A-listers and Democratic senators, people across the political spectrum are jumping onto the slippery slope of nature-based solutionism.

Democrats are understandably eager to stick it to Trump over his unmet campaign promise to reduce prices. But society’s fixation with cheaply produced eggs is precisely what got us into this mess.

The media is trumpeting studies that say we can drastically reduce cows’ methane emissions merely by feeding them a particular seaweed. But I did the math, and it doesn’t add up.

The industry insists that meat’s problems can be solved with technical fixes. We’ve seen this before.

It started as a way to distract from the Iran-Contra affair. Now it’s a mockery of both American agriculture and our arbitrary legal system.

Burgers branded with false climate claims are coming to a supermarket near you.

The meat culture war may seem goofy. It’s deadly serious.

Chinese pork facilities may seem dystopian—but the United States is where this whole trend got started.

Borrowing a page from the fossil fuel industry’s playbook, meat’s “merchants of doubt” are funding questionable research and lobbying to keep meat reduction off the table.

The demonstration may have been cringey, but we do need to eat less meat.

It’s past time to green the nation’s agriculture. But spending on biofuels and seaweed additives is the wrong way to do that.

Do voters have the right to restrict harmful industrial practices within their state? The Supreme Court’s ruling on Prop 12 will decide.