The media is trumpeting studies that say we can drastically reduce cows’ methane emissions merely by feeding them a particular seaweed. But I did the math, and it doesn’t add up.

From deporting agricultural workers to cutting back SNAP and free school meals, the policies Trump or his advisers have espoused could wreak havoc on households’ food budgets.

This was a pathetic response from the secretary of state.

Leaked documents show that the secretary of state received two explosive reports on Israel blocking aid to Gaza—right before he told Congress the exact opposite.

If you’re going to lie about something on video, at least check what’s in the background first.

While Donald Trump and J.D. Vance try to tear an Ohio town apart, Ohioans themselves have a more heartening response.

Tim Walz’s stop to purchase donuts went viral amid comparisons to J.D. Vance’s inability to do the same thing.

The far-right is freaking out after Kamala Harris’s running mate made a comment on how he likes his tacos.

Donald Trump had the strangest reaction to being asked whether he had eaten a sandwich.

If Atlantic Ocean currents break down, the Northern Hemisphere could face crop failures. So why isn’t there a plan for that?

A sustainable food system could be worth up to $10 trillion a year. Meanwhile, Congress can’t even pass a new version of the farm bill.

Mayra Flores, what are you doing?

Sure, it’s big enough to fit your Thanksgiving turkey—but that makes it a magnet for food waste too.

C Pam Zhang’s novel “Land of Milk and Honey” imagines eating and surviving when climate change has decimated food supplies.

Rebecca May Johnson seeks to restore cooking to its rightful place as a form of knowledge, expressing pleasure, desire, and resistance.

From a draconian new proposal in Iowa to farm bill deliberations in Washington, the ideological battles over food aid will soon kick off—and no one knows who will end up paying the price.

These turkeys are miserable. These apples are threatened by fire blight. These decorative gourds are hiding the truth.

The financial struggles of companies like Beyond Meat are further proof that we can’t rely on alternative proteins to create a sustainable food system. We must forcibly shrink Big Meat.

Global hunger is rising amid war, inflation, and a pandemic—but it’s not because of a lack of food.

We pay more attention when influencers are hospitalized after something they ate. But foodborne illness is incredibly common in the United States. Why is that?